Individual Cuts Available
Choose your favorites with our selection of individual cuts, from juicy Ground Beef and Porterhouse steaks to tender Flat Iron steaks, hearty Rump Roast, beef bacon, and much more. Enjoy the flexibility to savor the rich, flavorful taste of Johnston Creek Beef one cut at a time, just the way you like it.
Individual Cuts Available For Purchase From Our On-Farm Store
Ground Beef - $5.50/lb
Bulk Ground Beef (10+ lbs) - $5.00/lb
T-bone/Porterhouse - $13.75/lb
Boneless Ribeye Steak - $17.00/lb
NY Strip Steak - $13.50/lb
Filet Mignon (Tenderloin) - $24.00/lb
Sirloin Steak - $10.00/lb
Sirloin Tip Steak - $9.50/lb
Chuckeye Steak - $11.00/lb
Flat Iron Steak - $11.00/lb
Skirt Steak - $8.25/lb
Flank Steak - $10.00/lb
Round Steak - $8.00/lb
Sirloin Roast - $6.50/lb
Round Roast - $6.00/lb
Short Ribs - $7.50/lb
Chuck Roast - $6.00/lb
Rump Roast - $6.00/lb
Beef Bacon - $8.50/lb
Brisket - $6.00/lb
Beef Jerky - $12.00/pkg
Cheddar Beef Sticks - $9.00/pkg